Summer 2021 Week 6: 11+ yrs A La Bon Femme

July 26 - July 30 Full Day Session 9:30 - 3:30

You don't need to go to France to learn how to make classic savory dishes like Galette, Quiche, Ratatouille, Timbales, and Gratin, as well as classic desserts like Creme Brûlée, Macaroons, Madeleines, and Palmiers! YUM!!!

Summer Camp Details:

Please note any food allergies or dietary restrictions when you register. We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.

Vegetarians: Although each student is making their own food and they will be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accommodate. Please call the office if you have any questions.

Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.

Monday-Friday, 9:30am - 3:30pm
$1,050.00 for the week session
Sibling Discount: We offer a 10% sibling discount only when siblings register for the same week on the lesser priced class. Please enter the following code at checkout: If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull .